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Monday, August 11, 2014

Mama Francesca Review


I don't know about you, but I LOVE Parmesan Cheese. It is a staple like no other in our house. My son eats in on everything. Probably because I eat it on everything. That being said, I was so excited to be able to try the full line of Mama Francesca Cheese Products. 

My whole life, I have used an incredible amount of Parmesan Cheese on everything. I will eat just plain buttered noodles, if I have Parmesan Cheese to put on it. I have seen Mama Francesca at my local gas stations where they serve fresh pizza. I had to try it. I was hooked from first bite. 



 The first flavor I would like to tell you about is, of course none other the the classic Parmesan. I tried this first, because I wanted to know if it tasted better then what I normally buy. I used this on a bowl of noodles for my son and I. Afterword, I got out the other "stuff". I couldn't stand the taste of the other "stuff" not only did this taste fresh, it was grated so perfectly. It was not a powder like what I am used to seeing now. It was simple and delicious.








The next flavor I would like to tell you about is the Parmesan Asiago and Romano. I am not going to lie, this is one of my favorites. I put this on everything. But for review purposes. I wanted to try this all on something very simple, so noodles it was. This was packed full of flavor. My husband who is a cheese lover ate this one right up. It was so great.







The next flavor I tried was Parmesan basil and oregano. The seasoning in this was perfect. I was a little weary before trying it. Only because I don't normally eat herbs that are uncooked in foods. So I thought the flavor would be to strong. But, I was definitely wrong. It was great. It can turn something bland into something delicious.






 I would like to talk to you next about the Parmesan and garlic. I am a garlic lover. This actually only lasted a few days. It was amazing to eat. I put it on anything I could think of, just to be able to have more. The blend is perfect.



Parmesan and Romano is next. A more simple cheese I must say, but don't think simple means not as good. It was great. This is another cheese my son wanted more and more of. He was licking his fingers and making sure to get every last little bit up on his tray at dinner.








 Parmesan and Red Pepper is perfect for pizza among other things. I know my family loves putting both on our pizza. And with this, you don't have to worry about if the pepper flakes are going to get stuck. Where you end up spending what seems like forever shaking the perfect amount on your pizza. I think every pizzeria across the nation needs to have this in their restaurants. It is the best.



I have not found one that I didn't like. I will not be able to go back to what I used to buy, because now it tastes bland and disgusting. This is great. I have used it in cold pasta dishes, warm pasta dishes, and I even have tried a few dishes off the Mama Francesca website to see what else this can do.


If you would like to find out more information about all of these great flavors of cheese, and find great recipes, please click here.

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